Intro:
Savour the classic charm of Ganguram Sweets' Rosogolla, soft, spongy chenna balls soaked in light sugar syrup.
Key Features / Ingredients:
- Made from fresh, soft chenna (cottage cheese)
- Soaked in light, fragrant sugar syrup
- Prepared using traditional Bengali techniques
- Prepared using carefully selected ingredients
- Crafted with Ganguram Sweets' legacy since 1885
Taste & Texture:
Soft and spongy with every bite, soaked through with light, fragrant syrup for a juicy, refreshing sweetness.
Serving Suggestions:
- Best enjoyed slightly chilled or at room temperature
- Ideal for festive gifting and premium sweet boxes
- Serve as a traditional dessert after meals
- Perfect for lovers of authentic Bengali sweets
Shelf Life & Storage:
- Shelf Life: best consumed fresh, on the day of purchase
- Keep refrigerated
- Store away from direct sunlight and heat
- Do not freeze
- Best consumed fresh for optimum taste
Allergen Note:
Contains milk. May contain traces of nuts, gluten and other allergens due to shared manufacturing/packing environment.
