Ganguram Sweets

kalakand

₹ 80.00
Quantity
 
₹ 80.00
 

kalakand is a delectable, melt-in-the-mouth dessert whipped up in indian homes for festivals and celebrations. a moist and flavourful milk cake, which has a delicate grainy texture. laced with cardamom and saffron, and dressed up in bright green pistachios, this exotic mithai always stands out amongst the finest of indian sweet spreads.

 
Vegetarian
Ingredients
Khoya (reduced milk solids), chhena (cottage cheese), sugar, milk; cardamom (elaichi).
Nutrition per 100gAn average active adult requires 2,000 kcal energy per day; however, calorie needs may vary.
Approximate values per 100g:
Energy: 380 kcal
Carbohydrates: 40 g
Total Sugars: 33 g
Protein: 11 g
Total Fat: 20 g
Saturated Fat: 12 g
Sodium: 60 mg
Calcium: 250 mg
Cholesterol: 45 mg
Allergen Information
Contains milk. May contain traces of nuts, gluten and other allergens due to shared manufacturing/packing environment.
Shelf Life
Best consumed within 3 days. Keep refrigerated.
Storage Instructions
Keep refrigerated. Store in a cool place away from direct sunlight and heat. Best consumed within the recommended shelf life.
FSSAI Note
Nutrition values are approximate and may vary slightly due to handmade preparation, natural ingredient variation and batch-to-batch differences. Please check the product label before consumption, especially in case of allergies or dietary restrictions.