Ganguram Sweets
khir kadam [400 grams] - 11-12 pieces
₹ 210.00
Title
₹ 210.00
kheer kadam or kadamba is an indian sweet named after the fragrant and globular kadamba flower. it has many layers, the top one made of dry khoya or tiny milk solid bits, the next one a creamy milky layer, and lastly a juicy rosogolla or rosogolla in the center.
Vegetarian
Ingredients
Chhena (cottage cheese), milk, khoya/rabri, sugar, water; cardamom (elaichi), nuts where applicable.
Nutrition per 100gAn average active adult requires 2,000 kcal energy per day; however, calorie needs may vary.
Approximate values per 100g:
Energy: 250 kcal
Carbohydrates: 28 g
Total Sugars: 24 g
Protein: 6 g
Total Fat: 11 g
Saturated Fat: 7 g
Sodium: 40 mg
Calcium: 130 mg
Energy: 250 kcal
Carbohydrates: 28 g
Total Sugars: 24 g
Protein: 6 g
Total Fat: 11 g
Saturated Fat: 7 g
Sodium: 40 mg
Calcium: 130 mg
Allergen Information
Contains milk. May contain traces of nuts, gluten and other allergens due to shared manufacturing/packing environment.
Shelf Life
Keep refrigerated and best consumed on the same day for the best taste and quality.
Storage Instructions
Keep refrigerated and store away from direct sunlight and heat. Best consumed fresh for optimum taste and quality.
FSSAI Note
Nutrition values are approximate and may vary slightly due to handmade preparation, natural ingredient variation and batch-to-batch differences. Please check the product label before consumption, especially in case of allergies or dietary restrictions.