Intro:
Indulge in a timeless favourite with Ganguram Sweets' Baked Mihidana, fine, ghee-roasted pearls with a soft, syrupy sweetness.
Key Features / Ingredients:
- Prepared in ghee using traditional methods
- Made with mihidana, chhena and milk
- Handcrafted with care for an authentic taste
- Prepared using carefully selected ingredients
Taste & Texture:
Fine, soft pearls with a gentle, ghee-rich sweetness and a delicate, syrupy bite.
Serving Suggestions:
- Enjoy as a traditional dessert or anytime treat
- Perfect for festive gifting and sweet hampers
- Great for celebrations, pujas and family gatherings
- A thoughtful sweet to share with guests
Shelf Life & Storage:
- Shelf Life: 5 days (best consumed fresh)
- Keep refrigerated
- Store away from direct sunlight and heat
- Best consumed fresh for optimum taste
Allergen Note:
Contains milk. May contain traces of nuts, gluten and other allergens due to shared manufacturing/packing environment.
