kesaria rasmalai

who doesn't like rasmalai, the soft spongy dumplings of chenna dunked into thickened saffron infused sweet milk? when you eat these melt-in-the-mouth sweet dumplings from the best sweet shop in kolkata, it feels like you are in gastronomical heaven. the name rasmalai comes from two words in hindi: ras, meaning juice, and malai, meaning cream. it has been described as a rich cheesecake without a crust.