Mango Pata Sandesh
Preparation type: Prepared as Narampak by default, with a softer texture. Kadapak can be requested before preparation via support@ganguram.com or +91 90730 96322.
Intro:
Discover Ganguram Sweets' Mango Pata Sandesh, delicate leaf-shaped chenna sandesh.
Key Features / Ingredients:
- Made from fresh, soft chenna (cottage cheese)
- Flavoured with sweet ripe mango
- Crafted in a delicate leaf (pata) shape
- Prepared using traditional Bengali techniques
- Prepared using carefully selected ingredients
- Crafted with Ganguram Sweets' legacy since 1885
Taste & Texture:
Light and delicate on the palate, with a smooth chenna texture and a soft, refined sweetness, carrying a bright, fruity mango note.
Serving Suggestions:
- Best enjoyed slightly chilled or at room temperature
- Ideal for festive gifting and premium sweet boxes
- Serve as a traditional dessert after meals
- Perfect for lovers of authentic Bengali sweets
Shelf life & storage
Narampak (default): 2 days at room temperature or 4–5 days during winter. If Kadapak is requested before preparation: 4 days at room temperature or 5–6 days during winter. Shelf life starts on the preparation/manufacture date, not delivery. Transit time counts toward shelf life. Refrigeration after receipt may add up to one day; it does not reset the preparation date. Follow the dates on the pack.
Store in a cool, dry place away from heat and direct sunlight. Refrigerate after receipt. Do not freeze. Follow the pack’s storage instructions.
Allergen Note:
Contains milk. May contain traces of nuts, gluten and other allergens due to shared manufacturing/packing environment.