sitabhog

made from cottage cheese, rice flour, and sugar, sitabhog often gives the appearance of pulao, which is albeit sweet in taste. these sweet, sugary white strands with the perfectly geometrical round brown balls dashed into them are one of the most exclusive sweets made in colonial bengal. the lip-smacking sitabhog served with nikhuti [tiny gulab jamuns] will assuredly send you to a heavenly place!